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Naples in the City – Lucio Pizzeria

Great things come from unusual places. Who would have thought an overgrown, shaggy haired, curly horned cow (well OK, Bison) could produce milk from the Gods? Well the Romans nurtured it and if you...

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Italian Street Kitchen Brings Moreish Italian to Neutral Bay

Fried not baked. It might be the opposite order you’d usually expect to hear but boy does it work at Italian Street Kitchen.The pizza fritta comes piping hot from the open kitchen at Neutral Bay’s...

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The New Kind of Assembly

Assembly. It was once that dreaded weekly ritual involving droning speeches and awkward singing. You couldn’t pay us to go back to those stuffy school halls – but now there’s a new Assembly in town,...

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Guide to the Three Best Cooking Schools

  Vive Cooking School Vive is the glamorous new cooking school at the newly opened Saporium – a warehouse space packed with all things gourmet, organic and just plain yummy. Head chef Julien Vasseur...

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Inner West’s Not-So-Secret Garden

Free range chickens turning on the rotisserie every day, fresh pastries hot from the oven, Pizza made from flour milled on site. No, this is not one of Sydney’s fine dining establishments. It’s not...

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Friday Fives: Zoe Bingley-Pullin

Nutritionist, chef and author of ‘Falling in Love with Food‘, Zoe Bingley-Pullin has long been passionate about the food in our lives. When she’s not helping people embrace the benefits of food...

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Maybe Frank is not your average Italian joint

The Nonna, she sees everything! We love the Nonna in the Maybe Frank family. She’s on the front of cover of the cocktail menu and she is fabulous. Ok, she’s a caricature holding a rolling pin in the...

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Guide to Hot Date spots in Sydney – Q&A with Singer-Songwriter Nicole Millar

Love is in the air! To celebrate the release of her dark, romantic track 4U, the Inner West based singer-songwriter shares her top five favourite food and drink date venues in Sydney with DA.  Nicole...

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Australia’s best pizza? We think so – Vanto opens with a new menu & killer...

You know that feeling when you have known someone for a while but never really noticed them? Then one day something changes and it’s pow! Hello luvva! We feel a bit like that about Vanto. How did we...

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Woof! Internationally acclaimed brewery, BrewDog comes to town opening...

Who let the dogs out? Woof, woof, woof-woof! Well, friends and lovers of beer let’s rejoice! The world’s first carbon negative brewery finally arrives in Sydney, there is a lot to learn and a lot to...

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